
Artisan Chocolate

Melt into a World of Adventure
I make artisan chocolate with pure, beautiful flavours.
18 years ago, I set up Britain’s first bean to bar chocolate factory. Using only great single estate cacaos that have highly individual flavours.
My chocolate only uses 100% natural ingredients & is made in 3 weeks unlike industrial chocolate which takes hours.
Discover my award winning hot chocolate, luxury truffles, chocolate bars & couverture chocolates used by the top chefs.

Few things give me such pleasure as watching someone gasping with delight as the chocolate melts, and the realisation dawns that all taste comes simply from the cacao…
