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Savoury Chocolate Recipes

Typically you would use 100% cacao not chocolate in savoury dishes, quite simply because it doesn’t contain sugar. Think of cacao as a condiment, you use it like salt and pepper as a building block of flavour. 

There are three ways to use cacao in savoury recipes: grated over the top of something like a risotto, cooked in something like a casserole, or added in at the end to something like gravy.

Find out more about cooking with cacao here.

Recipes of the month

EXPLORE THE RECIPES

Crispy Chinese Five-Spice Belly
Of Pork With Bitter Chocolate Gravy

Preparation time
30 minutes
Cooking time
1 hour 50 minutes
Serves
4 - 6

Braised Lamb Shanks
With Cacao Mash And Gremolata

Preparation time
30 minutes
Cooking time
2 - 3 hours
Serves
4

Chocolate & Orange Duck

Preparation time
40 minutes
Cooking time
40 minutes
Serves
2

Junkie Pig

Preparation time
1 hour 15 minutes
Cooking time
1 hour 10 minutes
Serves
8

Coq au Vin

Preparation time
40 minutes
Cooking time
1 hour 40 minutes
Serves
4

Mole Negro

Preparation time
2 hours +
Cooking time
2 hours
Serves
6 - 8

Wild Mushroom Stew

Preparation time
1 hour 20 minutes
Cooking time
40 minutes
Serves
4 - 6

Porcini Cacao Risotto

Preparation time
10 minutes
Cooking time
30 minutes
Serves
4

Mini-Focaccia
Cacao Pesto & Cherry Tomato

Preparation time
30 minutes and 2 - 3 hours rising time
Cooking time
15 minutes
Serves
18-20 mini focaccias

Cacao Nibs Focaccia

Preparation time
3 hours 30 minutes
Cooking time
15 minutes
Serves
6 - 8

Cacao And Olive Bread

Preparation time
40 minutes
Cooking time
45 minutes
Serves
1 loaf

Wild Watercress & Wild Garlic Soup

Preparation time
5 minutes
Cooking time
5 minutes
Serves
4

Gazpacho With Cacao

Preparation time
25 minutes
Cooking time
0
Serves
4

Puy Lentil & Roast Tomato Salad

Preparation time
20 minutes
Cooking time
20 minutes
Serves
4

Cacao Salt & Pepper Squid

Preparation time
20 minutes
Cooking time
1-2 minutes
Serves
4

Willie’s Venezuelan Breakfast

Preparation time
20 minutes
Cooking time
0
Serves
6

Cacao, Roasted Pepper
And Chilli Harissa

Preparation time
15 minutes
Cooking time
25 minutes
Serves
900ml

Chef’s Gravy

Preparation time
20 minutes
Cooking time
4 hours
Serves
450ml
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