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Hot Chocolate

There are so many ways to make hot chocolate. I use my 100% cacao cylinders with water and a touch of sugar. This is hot chocolate Aztec style, it gives you a real burst of energy.

For classic creamy hot chocolate use my award-winning Hot Chocolate powder, or melt Chocolate Drops into your milk. Then for real perfection FROTH!

For vegan hot chocolates simply use non-dairy milks. For an even lighter, super healthy option try the Cacao Tea Infusion.

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