Description
Vegan – 100% Natural – Gluten Free
The almond-chocolate crunch is an unrivalled pleasure.
Marcona Almonds are kings of the nut world and here they are nestling in my smooth, nutty Sur del Lago dark chocolate. All I have done is to give them a gentle roast to awaken their sweet, almost buttery flavour.
I make all my chocolate in small batches ‘bean to bar’ from completely natural ingredients and some of the world’s great single estate cacaos.
100% Natural – Pure flavours – Pure Pleasure
.
ONLY NATURAL INGREDIENTS
Cocoa solids: 70% minimum. Ingredients: cocoa mass , raw can sugar , Almonds 20%, cocoa butter
CONTAINS NUTS
|
Average quantity |
Average quantity |
|
|
Energy .. Fat total Saturated fat Carbohydrate Sugars Protein Salt
|
1191kj 288kcal 21.4g 10g 15.4g 13.1g 5.7g 0.01g |
2382kj 575kcal 42.7g 19.9g 30.7g 26.2g 11.3g 0.03g
|
