Cacao tea infusions are a lighter way of enjoying hot chocolate drinks that are still full of cacao flavor.
Cacao Tea Peruvian reflects the raisin and plum fruit notes of the single origin cacao bean
They are made from cocoa shell, and the few nibs remaining when you have roasted and shelled the beans.
Only Natural Ingredients
Ingredients: cacao shells, cacao nibs
Suitable for vegetarians, vegans
Free from dairy products, alcohol, gluten and soya
Put a couple of tablespoons of cacao in your mug and fill fill with boiling water.
Leave to infuse for a couple of minutes before drinking.