Delectable single estate cacao, with notes of raisins and plums.
This Peruvian dark chocolate, Chulucanas 70, is instant gratification. An adventure in taste, it melts taking you to the mountains of the Morropon province of Peru, with their native Criollo beans and their distinctive notes of the raisins and plums.
I make all my chocolate from ‘bean to bar’, to capture the mind-blowingly different flavours of the world’s great, snot only single origin but single estate cacaos . That is why this chocolate contains simply cacao, raw cane sugar and natural cocoa butter- no vanilla or soya lecithin- 100% Natural and Pure artisan chocolate which is all made in small batches in the factory in Devon.
Discover the long forgotten flavours of the world’s great cacaos
ONLY NATURAL INGREDIENTS
Contains cocoa solids 70% minimum.
Ingredients: cocoa mass, cocoa butter, raw cane sugar.