100% cacao Los Llanos is a true chef’s ingredient; it inspires. Make supreme truffles, reflecting perfectly the flavour of the bean, or grate to add depth and notes to gravies and casseroles. I make cacao from ‘bean to bar’ to capture the mind-blowing different flavours of the world’s great cacaos.
Los Llanos’s beautiful Trinitario bean, with it’s soft notes of cherries and plums, is born high in the jungle on the Colombian- Venezuelan border.
Long forgotten flavours of the world’s great cacaos
ONLY NATURAL INGREDIENTS
100% pure cacao
Average quantity per 100g