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DARK GIANDUJA #45

Dark Chocolate with Roasted Hazelnuts 3 x 50g

100% Natural - Vegan

£9.00

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THE CHOCOLATE

INGREDIENTS

The first Gianduja is said to have been made in Turin in 1806.

They refined hazelnuts into chocolate during a cocoa shortage and made a chocolate of such intense, velvety deliciousness that is has become enduringly famous worldwide.

Only Natural Ingredients

Suitable for vegetarians
Contains Nuts
Free from alcohol, gluten and soya

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