What could be better than a mini bar of your favourite artisan chocolate to slip in your pocket.
100% natural. Vegan
It only took one visit to the eastern tip of Cuba to fall in love with these exquisite single estate beans from Baracoa.
Their delicate honey flavour is simply born to be with orange.
Crafted from ‘bean to bar’ in my artisan chocolate factory in England, all my chocolates are 100% natural.
Here you have one deliciously desirable square of chocolate.
100% Natural. Pure Flavours. Pure Pleasure.
Only Natural Ingredients
Cocoa solids 65% minimum.
Cocoa mass, raw cane sugar, cocoa butter, essential orange oil 0.1%
Suitable for vegans
Free from dairy, alcohol, gluten, nuts and soya
These fine Criollo beans come from Baracoa on the eastern tip of Cuba.
They are produced naturally, without the use of chemicals.
Baracao lies on the natural harbour of the Bay of Honey, the Bahía de Miel.
This is rather charming since the beans have natural honey notes – it can hardly be a co-incidence!
They pair perfectly with citrus fruits and tropical flavours like ginger and lemongrass.
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