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World Of Cacao
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100% Natural – Vegan
£10.75
THE CHOCOLATE
INGREDIENTS
The first Gianduja is said to have been made in Turin in 1806.
They refined hazelnuts into chocolate during a cocoa shortage and made a chocolate of such intense, velvety deliciousness that is has become enduringly famous worldwide.
Only Natural Ingredients
Suitable for vegetarians
Contains Nuts
Free from alcohol, gluten and soya
SIGNATURE TRUFFLES IN BEAUTIFUL CHRISTMAS GIFT SLEEVES
