Close your eyes, and as this sublime chocolate melts, taste the passion of the tropics.
Exotic passion fruit entwines luxuriantly with rich milk chocolate, in memory of the jungled hillsides where they both were born.
Artisan chocolate made bean to bar from one of the world’s great single estate cacaos, this is one delectably glamorous and exotically beautiful bar of chocolate.
100% Natural. Pure Flavours. Pure Pleasure
Only Natural Ingredients
Cocoa solids: 44% minimum.
Raw cane sugar , cocoa mass , MILK powder 20%, cocoa butter , passion fruit 4 %
Suitable for vegetarians
Contains dairy products
Free from alcohol, gluten and soya
Rio Caribe is a king among cacaos.
It is grown on the Paria Peninsula on the north eastern side of Venezuela and takes its name from the small fishing port of Rio Caribe.
Farming methods are traditional and no chemicals are used.
It is an exceptionally fine Trinitario bean, and has really unusual levels of depth and commplexity.
It's nutty coffee notes unfold slowly and stay with you long after you have eaten the chocolate.