100% Natural – Vegan
Out of Stock
An aromatic Japanese take on the Mediterranean classic orange and almond.
When I came to make this chocolate, I naturally turned to the Baracoa bean with its soft honey notes.
Only Natural Ingredients
Cocoa solids: 65% minimum.
Ingredients: cocoa mass, raw cane sugar, ALMONDS 17%, cocoa butter, Yuzu essential oil 0.1%.
Suitable for vegans
Free from dairy, alcohol, gluten and soya