25g strong white flour
50g buckwheat flour
Pinch of salt
1 tsp. easy-blend yeast
45g raw cane sugar
75g dark chocolate, roughly chopped. Suggestion, Venezuelan Las Trincheras 72
150ml warm full-fat milk
2 small eggs, separated
15g melted butter, plus extra butter for frying
125g blueberries
Crème fraîche, to serve
SIGNATURE TRUFFLES IN BEAUTIFUL CHRISTMAS GIFT SLEEVES